Join Us for Thanksgiving at AMOB
Let us take care of the cooking…and you can enjoy the holiday
This Thanksgiving, AMOB is opening its doors for the very first time to celebrate with our community. It’s been a challenging year, and as we rebuild and look forward, we want to create a space where you can relax, reconnect, and let us handle the hard work. Bring your loved ones and make new memories with a cozy, chef-prepared Thanksgiving meal—because we could all use a little extra warmth and togetherness this year.
Enjoy a thoughtfully crafted menu of holiday classics with a signature AMOB twist, featuring a la carte starters like our Harvest Salad with maple vinaigrette, a decadent Crab & Shrimp Rockefeller dip, and hearty Lobster Bisque. Of course, we’ll have our traditional Oyster selection with all your favorite preparations!
For your main course, for $34.99 per person plus tax and gratuity, choose from traditional Carved Turkey with all the fixings, Chef Will’s newest creation, a creamy Roasted Garlic & Sage Penne Pasta with Butternut Squash, or explore AMOB favorites like our Salmon Oscar or Prime Rib (additional $10 upcharge per person).
Round out your meal with your choice of two homestyle sides that bring out the best of the season—Mashed Potatoes, Green Bean Casserole, Mashed Sweet Potato Struessel, and more—all topped off with a selection of homemade desserts, including Bourbon Pecan Pie, Apple Cobbler, and Pumpkin Cream Pie. Each guest’s meal includes one dessert selection. Of course, additional sides, desserts, and starters may be ordered on an a la carte basis.
Make this Thanksgiving easy, memorable, and stress-free by dining with us at AMOB.
Book your table today, and let’s make this holiday a little brighter together!
Request your reservation online now >
*Final menu to be posted by Friday, November 8th
